Vegan Diet Linked to Stroke Risk?


Can a vegan diet put you at a higher risk for stroke? A new study out of Oxford University found that vegans and vegetarians ages 18-45 had a 20 percent higher risk of stroke than meat-eaters. Is this study good science? Cardiologist and vegan Dr. Joel Kahn weighs in on the findings, calling them statistically insignificant and notes the strokes were likely due to chance.

Is a Meatless Diet Better Overall?