It is possible to still enjoy "ice cream" and eat something healthy if you use dairy alternatives and surprising indigents for the base like bananas, avocado, mangos, and even black beans!
We previously featured a creative way to make mint chocolate chip ice cream using coconut milk, avocados, honey, and unsweetened cacao nibs. Get the entire recipes and prep instructions, here!
We also love these popular "ice cream" recipes from TikTok, all of them only have 3 or 4 ingredients. Try this tasty option made with bananas, cacao powder, and almond milk.
Another banana "ice cream" recipe that is great when you are trying to keep your desserts as healthy as possible, uses bananas, dragonfruit, your choice of milk or plant-based milk alternative, and coconut.
This healthy "ice cream" uses mangos, Greek yogurt, low-calorie maple syrup, and protein powder and looks easy to make and is ready in just a few hours after freezing.
Another simple recipe we love, which is healthy and you can easily make with your little ones comes from Tasty and only requires 3 ripe bananas, 1 tablespoon vanilla extract, and ¾ cup peanut butter.
Everyday Health uses black beans in their Black Bean Fudge Pops recipe, along with semisweet chocolate chips, an avocado, banana, dates. Not only are these healthier than traditional ice cream and filled with protein and fiber, but the blacks beans are also said to pair well with the chocolate.
Also, check out Everyday Health's recipes for a Watermelon Raspberry Slushie and a Grapefruit Granita, which are dairy-free and use all-natural sweeteners.