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Her Asian noodle salad is made from just 10 ingredients that can be found in your local market.
She says her recipe -- made from fresh and healthy items -- can "get your soul moving and grooving" and shares how you can swap out some of the ingredients for vegetarian options (using light soy sauce instead of fish sauce and monk fruit sugar instead of regular sugar) and also how to cut down on the number of carbs in the dish.