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The Doctors share 3 fridge hacks that will help make healthy eating easier and less costly. Give them a try today.
Tip 1: Use magazine holders for extra shelving.
Watch: Drs. Rx: Organize Your Freezer with an Office Supply
Tip 2: Place your eggs on the middle shelf.
This shelf has the most consistent temperature so it will help the eggs last longer.
Watch: Where You Store Food in Your Refrigerator Matters
Tip 3: Separate your fruits from your vegetables.
Certain fruits emit ethylene gas which can make other types of produce spoil faster. Keep fruits that produce ethylene gas away from ethylene-sensitive produce.
These fruits produce ethylene gas:
- Apricots, Avocados, Bananas, Cantaloupes, Honeydew melons, Kiwis, Mangoes, Nectarines, Papaya, Peaches, Pears, Plums, Tomatoes
And these are ethylene-sensitive:
- Apples, Asparagus, Broccoli, Carrots, Cucumbers, Eggplants, Green beans, Lettuce and other greens, Potatoes, Summer squash, Watermelons
