Get a protein-packed recipe for slow-cooked chili, perfect for game day or any day!
1. Cook ground sirloin, onions and garlic in a medium fry pan over medium-high heat (until meat is browned and garlic and onions are soft).
2. Drain off fat and transfer cooked meat, onions, and garlic into Crock-Pot®.
3. Add remaining ingredients into Crock-Pot® and stir well.